Features
Name:
"VERMENTINO' - Vermentino di Sardegna DOC 2020
Terrain:
calcareous marly
Cellar
Antonella Corda founded her winery in 2010, when she inherited her family's winemaking tradition. Building on her expertise in the field, she tended new vineyards and created a winery in Serdiana, her mother's homeland, capable of producing wines of the highest quality.
Passion, tradition, innovation.
Love and respect for the land, dedication to work, the ability to combine the family's centuries-old tradition in viticulture with innovation. Cantina Antonella Corda was born as a boutique winery, the expression of the will of a young agronomist who has given new life to the immense value handed down to her: the passion for wine.
Loving the earth means first of all respecting it like a mother. Antonella Corda recognises this value and believes in sustainable cultivation as a means of integrating human activity with the characteristics of the land, to return it intact to future generations. This awareness goes hand in hand with Antonella's experience in the management of the wine-growing system, and translates into the choice of organic fertilisation and biological control actions, as well as sustainable irrigation systems and renewable energy.
Description
Intense and fragrant, this vermentino brings together the essences of Mediterranean gardens, orange blossom, grapefruit, lemon, sage and capers. A vibrant acidity contrasts the warm tones and its softness.
Organoleptic characteristics:
Colour: Straw yellow with golden reflections
Nose: Notes of citrus fruits, tropical fruits, marine hints and intense herbal hints
Taste: Fresh, rich, mineral and smooth, with marine and almond echoes
Storage time:
2-3 years
Vinification
The grapes are pressed very gently, to extract only the flower must. Fermentation takes place in temperature-controlled steel tanks
Acknowledgements
2019 Red Prawn 
2019 James Suckling 90/100
2019 Veronelli 88/100