Description
Kissed by the Salento sun, with a fresh and pleasantly fruity flavour, Triglia is a rosé that reflects all the essence of the Mediterranean.
Organoleptic characteristics:
Pomegranate pink colour.
Very elegant bouquet with notes of fruit such as wild cherry, strawberry, raspberry and pink grapefruit set against a delicate floral backdrop of dog rose and red geranium against a balsamic background.
On the palate, the taste is fresh, juicy and fruitfully balanced, characterised by a long, fresh-acid current, enhanced by a graceful savoury vein.
The finish is pervasive and delicately bitterish.
Storage time:
2-4 years
Vinification
The grapes are carefully selected.
During alcoholic fermentation, the grapes also undergo maceration on the skins. This is followed by fulling, for the correct fermentation process and extraction of the organic compounds from the skins, which are fundamental for both the aromatic profile of the wines and their refinement.
Acknowledgements
