Features
Name:
Colli di Luni Vermentino DOC 'Etichetta Grigia' 2022
Terrain:
stony, skeleton-rich
Cellar
In 1966, Paolo Bosoni took over the inheritance of his family, which had been dedicated to agriculture for generations, and, focusing on viticulture, founded the Lvnae company.
Paolo Bosoni supervises and coordinates the work in the cellar and vineyard, supported by his brother Lucio.
Antonella Bertolla, Diego Bosoni and Debora Bosoni, Paolo's wife, his son and daughter respectively, are an integral part of Lvnae. Paolo Bosoni's idea is to preserve in the cellar the quality created in the vineyard through careful and respectful work at all stages. Our bottled production is restrained. We favour quality over quantity, following the indications of nature and the vocation of the Lvnae enterprise.
We believe that wine is the fruit of nature and man, of his doing.
We believe that wine is living matter, the result of physical actions and subtle energies that form its structure, its character, to make it the image of the land of origin and the winemaking tradition of man in his own place.
To this way of doing things, we at Lvnae adhere, at every stage of our work. Work that is made up of respect and quality relationships. Relationships with nature, human relationships.
Description
Colli di Luni Vermentino DOC 'Etichetta Grigia' is a fresh and fruity white wine, aged in steel, an excellent expression of Ligurian Vermentino. The Colli di Luni area stretches from the Gulf of La Spezia to the Apuan Alps, a small territory with a unique microclimate where, thanks to alternating cool winds from the mountains and mild sea breezes, fragrant and intense grapes ripen.
Organoleptic characteristics:
Straw yellow with young greenish reflections.
The nose is intense, persistent, fine and very elegant, with notes of hawthorn, grapefruit, rennet apple, white peach and a pleasant undertone of acacia honey.
Fresh and balanced on the palate
Storage time:
1-3 years
Vinification
White vinification. Temperature control system: automatic thermal conditioning system
Acknowledgements
2022 Wine Enthusiast 90/100
2021 Wine Spectator 90/100
2019 Red Prawn 