Features
Name:
Vigna Grande Cerzito Taurasi RISERVA DOCG 2020 Quintodecimo
Terrain:
volcanic in nature, from falling ash and pumice, non-calcareous, well drained and deep
Cellar
The Campania Quintodecimo winery is located in the territory of Mirabella Eclano, immersed in a green oasis, surrounded by its own vineyards. The owner of the company is a famous oenologist Prof. Luigi Moio, considered one of the leading Italian experts in the field of oenology. He teaches oenology at the Federico II University in Naples. And since 2015, he has also been president of the Oenology Commission of the International Organisation of Vine and Wine (OIV) based in Paris. Luigi's love of viticulture was passed on to him by his father Michele Moio, a historic winemaker from Mondragone who in the 1950s relaunched Falerno, one of the oldest wines in the world.
"Our winery is 'inside' the vineyard. This is a very important aspect. In this case, the latency time between harvesting and mashing is almost zero, the grapes are mash at maximum freshness and without any possibility of alteration. Moreover, this condition fulfils another fundamental requirement underlying wine production: vineyard and wine must represent a unified entity in such a way as to convey the idea of eternity, of infinity. In fact, this is the winery I have always dreamed of. Simple, small, essential, without any special technology, made to mainly satisfy my own intimate needs rather than to amaze. For me, the cellar is a place of peace, nobility, silence, meditation, recollection..." Luigi Moio
Description
Vigna Grande Cerzito Taurasi RISERVA DOCG from the Quintodecimo winery is a Campania champion made exclusively from Aglianico grapes. It is a powerful and elegant wine, with its refined aromas of cherry, plum and chocolate and its fleshy and delicate sip. This wine is very long-lived, becoming even finer and more elegant as the years go by.
Organoleptic characteristics:
It has a dark ruby red colour. The nose is intense, with distinct notes of cherry, plum and chocolate and a fleshy, delicate sip. Very long-lived, it becomes even finer and more elegant as the years go by, complemented by very fresh notes of mint, eucalyptus and incense.
Storage time:
over 20 years
Vinification
for 20-25 days at a temperature of 28-30° C
Acknowledgements
2016 Doctor Wine 98/100
2016 James Suckling 94/100
2015 Robert Parker 94/100
2015 Gilbert & Gaillard 98/100
2015 Decanter 92/100