Features
Name:
Champagne Brut Rosé Billecart-Salmon Canned
Terrain:
chalky soil
Cellar
Billecart-Salmon is a French Maison with a history of more than two hundred years, located in Mareuil-sur-Aÿ. It was founded in 1818 by Nicolas François Billecart and his wife Elisabeth Salmon. It is the story of a family, because Elisabeth's brother Louis Salmon is also passionate about oenology and participates in the production of the wines. And so it is that, after seven generations, the whole family still contributes to handing down the tradition, remaining faithful to an unchanging commitment: 'Prioritise quality, aim for excellence'.
Description
Champagne Brut Rosé from Maison Billecart Salmon is made from a blend of Chardonnay, Meunier and Pinot Noir grapes vinified in red. It is a champagne to love that is elegant, mouth-watering and fine with a beautiful vivacity and a long, clean finish.
Organoleptic characteristics:
It has a luminous soft pink colour with warm golden hues. The nose presents itself with a subtle, mouth-watering aroma of red fruits and citrus peel. In the mouth
precise and elegant, this champagne closes on a fresh finish with notes of raspberry.
Storage time:
10 years
Vinification
refermentation in the bottle according to the Champenoise method
Acknowledgements
Wine Spectator 90/100
Wine Enthusiast 90/100
James Suckling 92/100
