Features
Name:
Cuvee DOCG Brut 'Surfine' sparkling wine
Terrain:
marl, clay limestone, marine sandstone and raw clay
Cellar
The story of Foss Marai is a love story: the one between Carlo Biasiotto and Conegliano-Valdobbiadene, an unparalleled territory, guardian of a centuries-old art of sparkling wine making.
It was 1986, when young Carlo - a profound connoisseur of the fruits of this area of Italy - founded Foss Marai. A company where the family spirit is strongly felt, where passion for the products is an essential value and where craftsmanship and innovation contribute to achieving perfection.
So, it was then. So, it is now.
Talking about Foss Marai today means first and foremost talking about the Biasiotto family.
Of the far-sightedness of Carlo Biasiotto and his wife Adriana, and of the entrepreneurship of his children Andrea, Cristiana and Umberto, thanks to whom Foss Marai has come to play the prestigious role of leading company: national and international testimonial of the best Italian sparkling wines and symbol of Italian wine-making prestige.
Description
Foss Marai Surfine CUVÈE Brut is the most refined version of the historic Cuvèe.
Organoleptic characteristics:
Surfine CUVÈE Brut preserves and exalts the Foss Marai style, characterised by a delicate bouquet of yellow fruit and wild flowers, with hints of pepper (characteristics of Sauvignon Blanc) that combine in perfect harmony to create a wine that is balanced especially on the palate.
Sensitively full, it displays the unmistakable and inimitable personality of Foss Marai, with a pleasant and long aftertaste.
Storage time:
3 years
Vinification
gentle pressing; alcoholic fermentation in temperature-controlled stainless steel containers
Acknowledgements
Wine Enthusiast 87/100
