Features
Name:
DOLEE Friulano DOC 2016
Terrain:
shallow with abundant skeleton, reddish-coloured sandy-silt fraction due to the presence of iron and aluminium oxides, well drained, low water retention capacity
Cellar
The winery has been run with great success since 1978 by Gianfranco, who, through rigorous and daring viticultural choices, combined with careful oenological interpretation, has established a qualitative style of great personality, which has distinguished the Vie di Romans winery over the last twenty years.
Important milestones in this last historical journey have been: 1978 first bottling and first commercial label, 1982 start of a cycle of viticultural modernisation aimed at high quality, 1989 construction of the new cellar built on three floors, 1990 vinification of grapes separated according to cru of origin, 1992 commercial release of the '90 vintage and from this date onwards white wines will always be marketed two years after the harvest.
Description
The Friulano 'Dolee' of Vie di Romans is one of the most appreciated and interesting Friulans in the whole of Friuli. Vie di Romans is a historic winery that has always been a point of reference for the entire regional production. A winery that has immediately distinguished itself for its approach to quality. An approach based on three points: environment, viticulture and man.
Organoleptic characteristics:
Colour: Straw yellow, with golden reflections
Nose: Fine and elegant notes of white fruit, with clear hints of pineapple and vanilla
Taste: Intense and full-bodied, elegant, fine and moderately persistent
Storage time:
over 8 years
Vinification
cold pellicular maceration. This is followed by static decantation and fermentation for 20 days in steel containers.
Acknowledgements
2018 Antonio Galloni 93/100
