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Selvarossa Terra Salice Salentino PDO Reserve 2012

It goes well with mature goat's cheese. 0.75 l bottle

Available: 0 pieces

24.70

Out of stock

Features

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Cellar

Cantine Due Palme was founded in 1989 and has as its main objective the vinification of quality products made from the typical grapes of the area such as Negroamaro, Malvasia Nera, Primitivo and Susumaniello. All production phases, from the cellar to the ageing process up to the bottling line, are guaranteed by meticulous quality controls. It is one of the few cooperatives in Italy to be able to boast the description on the back label of wines 'wholly produced' on the farm; a unique quality assurance and traceability of the supply chain, which makes it possible to follow the evolution of the raw material at any time, from the bunch of grapes to the glass of wine. Uniting to grow: uniting to strengthen our presence in the territory, stimulating from the bottom a productive sharing centred on the quality of the grapes, organising ourselves to generate a strong propensity for international markets; these are the cornerstones of our company, which have allowed, and allow, many small producers to express their potential to the full, while respecting the three-thousand-year-old oenological tradition of our territory. We have always focused on the preservation of the Apulian Alberello, which allows us to obtain grapes of exceptional quality, with complex and full-bodied fruit. Cantine Due Palme is today a symbol of excellence in Apulian oenology, an important testimony to this territory, its history and tradition.

Description

Selvarossa Terra of the Due Palme winery is the fruit of slow, traditional viticulture, starting with the vines, cultivated with Negroamanro and Malvasia Nera, grown with the historic Apulian Alberello on 'red' clay and graphite soils.

Organoleptic characteristics: 

A fine wine with an intense garnet red colour, it offers a bouquet of red fruits on the nose. Clear ripe cherry, then vanilla and spicy notes typical of Negroamaro. The palate is very soft, intense, with fine tannin. Extraordinarily fresh, thanks to the careful work in the cellar, it has a harmonious and long finish.

Storage time: 

10 years

Gastronomic pairings

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Vinification 

slow drying in fruit lofts to enhance body and structure

Acknowledgements 

2011 Robert Parker 91/100

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